Devilled Tea Eggs
Yields 24 pieces
We came across a few Halloween devilled egg recipes that used food coloring to create a webbing effect on the egg white surface. While this is a pretty clever idea, it actually just reminded us of Taiwanese tea eggs, so we had to make our own version of this Halloween party snack using tea eggs instead. We pulled a recipe from Tiffy Cooks (@tiffy.cooks) for the marinade, then used our Tangy Yuzu Mayo for the filling. This created the most flavorful, umami, devilled eggs we’ve ever had, and looked pretty dang cool!